HOLIDAY DINNERS & PARTY PLANNING
December 11 @ 12:00 pm - 3:00 pm
Learn “make-ahead” recipes for cocktails, hors d’oeuvres and menu ideas for your upcoming holiday parties. Chef Linda will teach you how to throw a party . . . and STILL enjoy it too!
Limited to 20. $45. RSVP by 12/4.
Chair: Linda Muñoz
